Curry Star - Menu - Indian - Takeaway - Order Online - Waterloo, Lower Hutt
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Vegetarian Entrees

Onion Bhajee

onion strips dipped in chickpea batter and fried until crisp, served with tamarind chutney

$8.00

Potato Bhajia

thinly sliced potato dipped in chickpea batter, fried until crisp, served with tamarind chutney

$8.00

Vegetable Samosa (2 Pcs )

pastry parcels stuffed with mixed vegetables, served with tamarind chutney

$8.00

Tandoori Entrees

all tandoori dishes are served with mint sauce

Garlic Chicken Tikka

tender boneless chicken pieces marinated in herbs and roasted in the tandoor, absolutely mouth watering!

$12.50

Entree

$20.00

Main

Chicken Wings

tasty spiced chicken wings cooked in the tandoori oven......divine!

$12.50

Tandoori Chicken

marinated in mild spices overnight and roasted in tandoor

$15.00

Half

$25.00

Full

Seek Kebab

spiced tender lamb mince roll cooked in the tandoori oven

$14.00

Chicken Lollypops

chicken wings marinated in Indian spices cooked in the tandoori oven

$12.50

Biryani

rice dish with special currystar sauce and spices

Vegetable Biryani

$18.50

Chicken Biryani

$21.00

Lamb Biryani

$21.00

Prawn Biryani

$22.00

Chicken Mains

all mains served with complimentary rice

Butter Chicken

boneless chicken pieces semi-roasted and marinated, then cooked in rich tomato and butter gravy

$14.00

Entree

$20.00

Main

Mango Chicken

tender boneless pieces of chicken cooked in a creamy mango sauce

$14.00

Entree

$20.00

Main

Chicken Tikka Massala

barbecued boneless chicken cooked in tomato, capsicum and onion sauce

$14.00

Entree

$20.00

Main

Chicken Korma

boneless tender chicken pieces simmered in creamy cashew nut gravy

$14.00

Entree

$20.00

Main

Chicken Vindaloo

made with tender chicken and cooked in hot ground vindaloo paste and potato

$14.00

Entree

$20.00

Main

Chicken A Dahl

boneless chicken prepared in a fresh creamy yoghurt sauce with chef's special spices

$14.00

Entree

$20.00

Main

Chicken Saag

tender chicken pieces cooked with home ground spices simmered in a rich spinach gravy

$14.00

Entree

$20.00

Main

Bangalori Chicken

a beautiful dish made with tomato, potato and special Currystar sauce

$14.00

Entree

$20.00

Main

Chicken Dhansak

boneless tandoori chicken cooked with mixed lentils in a touch of ginger, garlic, tomato and onion

$14.00

Entree

$20.00

Main

Chicken Jhalfrezze

boneless roasted tandoori chicken pieces cooked with mixed vegetables

$14.00

Entree

$20.00

Main

Chicken Black Pepper

boneless chicken cooked in an onion and tomato gravy with cream and black pepper

$14.00

Entree

$20.00

Main

Chicken Madras

boneless chicken cooked with exotic ground spices and coconut milk

$14.00

Entree

$20.00

Main

Chicken Pasanda

boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate

$14.00

Entree

$20.00

Main

Chicken Kadal

chicken cooked with garlic, capsicum, diced onion and tomato

$14.00

Entree

$20.00

Main

Lamb Mains

all mains served with complimentary rice

Lamb Rogan Josh

boneless lamb pieces cooked in spicy gravy - a traditional kashmiri curry

$14.00

Entree

$21.00

Main

Lamb Korma

tender lamb pieces simmered in creamy cashew nut gravy

$14.00

Entree

$21.00

Main

Lamb Saag

tender lamb cooked with home ground spices and simmered in a rich spinach gravy

$14.00

Entree

$21.00

Main

Lamb Vindaloo

made with tender lamb pieces and cooked in a hot ground vindaloo paste and potato

$14.00

Entree

$21.00

Main

Lamb A Dahi

boneless lamb prepared in a fresh creamy yoghurt sauce with chef's special spices

$14.00

Entree

$21.00

Main

Lamb Madras

a south Indian style lamb curry cooked in an assortment of spices and coconut cream

$14.00

Entree

$21.00

Main

Lamb Shabnam

tender succulent lamb cooked with onion, fresh capsicum, mushrooms and tomatoes

$14.00

Entree

$21.00

Main

Lamb Pasanda

boneless lamb pieces cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate

$14.00

Entree

$21.00

Main

Lamb Kadai

lamb cooked with garlic, capsicum, diced onion and tomato

$14.00

Entree

$21.00

Main

Lamb Black Pepper

lamb cooked with black pepper and a touch of cream

$14.00

Entree

$21.00

Main

Lamb Makhani

lamb cooked with tomato paste and cream

$14.00

Entree

$21.00

Main

Vegetarian Mains

all mains served with complimentary rice

Dal Makhani

lentils and red kidney beans cooked in a creamy tomato gravy

$14.00

Entree

$18.00

Main

Dal Tadka

yellow split lentils cooked with ginger and garlic

$14.00

Entree

$18.00

Main

Vegetable Korma

seasonal vegetables simmered in creamy cashew nut gravy

$14.00

Entree

$18.00

Main

Paneer Makhani

our own handmade cottage cheese is cooked in a creamy tomato gravy

$14.00

Entree

$18.00

Main

Aloo Gobhi

cauliflower and potatoes tossed together with a blend of spices and covered in a light gravy

$14.00

Entree

$18.00

Main

Aloo Mattar

potatoes and green peas cooked with onion in a tomato gravy

$14.00

Entree

$18.00

Main

Sang Paneer

our own homemade cottage cheese simmered in a rich spinach gravy

$14.00

Entree

$18.00

Main

Sang Aloo

sauteed potatoes and fresh blended spinach cooked with thick onion sauces and spices

$14.00

Entree

$18.00

Main

Paneer Tika Masala

homemade cottage cheese cooked with ginger, garlic, onions, tomatoes and mild spices

$14.00

Entree

$18.00

Main

Malai Kofta

deep fried homemade cottage cheese mixed with potatoes and spices rolls, cooked in cashew nut gravy

$14.00

Entree

$18.00

Main

Mushroom Masala

mushroom cooked with fresh tomatoes, onion and green spices

$14.00

Entree

$18.00

Main

Mattar Paneer

homemade cottage cheese and peas cooked in onion and tomato gravy

$14.00

Entree

$18.00

Main

Chickpea Curry

cooked with fresh tomatoes, onions and green spices

$14.00

Entree

$18.00

Main

Seafood Mains

all mains served with complimentary rice

Fish Masala

fresh fish pieces cooked in thick onion sauce and ground spices

$22.00

Goha Fish

fresh fish fillets cooked with coconut milk and mild blend of herbs and spices

$22.00

Fish Vindaloo

boneless skinless fish fillets cooked with hot vindaloo paste in Goan style

$22.00

Prawn Malabari

prawns cooked in south Indian style in an assortment of spices with fresh coconut cream

$22.00

Prawn Vindaloo

vindaloo is a strong, fiery curry made using ground chilli, garam masala and combined with shrimps and potato

$22.00

Prawn Makhani

prawns simmered in a creamy tomato gravy

$22.00

Prawn Masala

king prawns cooked with spices and thick onion tomato sauce

$22.00

Prawn Saag

prawns with spinach and onion tomato gravy

$22.00

Tandoori Breads

all breads made fresh in the charcoal fired tandoori oven

Butter Naan

finished with a touch of butter

$4.00

Garlic Naan

fresh bread spread with crushed garlic and with a touch of butter

$4.50

Plain Naan

soft bread made from refined flour

$3.50

Tandoori Roti

wheat flour with a touch of butter

$3.50

Peshwari Naan

naan stuffed with dried fruit and nuts

$5.50

Keema Naan

naan stuffed with spiced minced lamb

$5.50

Onion Kulcha

naan filled with chopped spiced onion

$5.50

Roti Channai

$3.50

Cheese Naan

stuffed with mixed herbs and cheese

$5.50

Garlic Cheese Naan

$6.00

Chicken Naan

stuffed with roast chicken

$5.50

Sides

Raita

yoghurt and cucumber dip

$4.00

Pappadom

roasted lentil cracker

$1.00

each

Hot Mango Pickle

$3.00

Sweet Mango Chutney

$3.00

Extra Steamed Rice

$3.50

Mango Lassi

cool yoghurt smoothie

$5.00

Drinks

Coke Can

$2.50

Diet Coke Can

$2.50

Coke Zero Can

$2.50

Sprite Can

$2.50

Fanta Can

$2.50

Coke 1.5L

$5.00

Sprite 1.5L

$5.00

Fanta 1.5L

$5.00

Services

Pickup

Opening Hours

Tuesday04:30 pm - 09:00 pm
Wednesday04:30 pm - 09:00 pm
Thursday04:30 pm - 09:00 pm
Friday04:30 pm - 09:00 pm
Saturday04:30 pm - 09:00 pm
Sunday04:30 pm - 09:00 pm

Location

9 Trafalgar Square, Waterloo, Lower Hutt 5011, New Zealand

Phone

04 586 6642